The Eastern Agricultural Complex was an independent center of plant domestication in the Eastern Woodlands of what is now the eastern United States, where indigenous peoples domesticated a distinct group of native plants, including sunflower, sumpweed (marsh elder), a native squash, chenopodium (goosefoot), erect knotweed and maygrass, over a span from roughly 4,000 to 1,800 years ago. This represents one of only a small number of places in the world where agriculture arose independently, alongside the Fertile Crescent, China, Mesoamerica, the Andes, West Africa and New Guinea. Cultivation of the complex declined after roughly 900 CE as maize, introduced from Mesoamerica, spread through the region and became the dominant staple crop of subsequent Eastern Woodlands farming societies such as the Mississippian culture.
Facts
WhenCultivation of several plants by 1800 BCE; earlier evidence from about 3000 BCE 1 LocationEastern Woodlands of eastern North America 1 Classification
Type/ClassificationAgricultural Revolution or Transformation 1 Connections
Associated With
Sunflower, Crops Sunflower is one of the most securely attested independent domesticates of the Eastern Agricultural Complex in eastern North America.
In the Other Atlases
Sources
1. Eastern Agricultural Complex (Wikipedia)
Development section
By 1800 BCE, Native Americans were cultivating several different plants.
Intro, first sentence
in the woodlands of eastern North America
lead description (milestone-kind)
The Eastern Agricultural Complex was an independent center of plant domestication in the Eastern Woodlands of what is now the eastern United States, where indigenous peoples domesticated a distinct group of native plants, including sunflower, sumpweed (marsh elder), a native squash, chenopodium (goosefoot), erect knotweed and maygrass, over a span from roughly 4,000 to 1,800 years ago.
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