A rice huller, also called a rice husker, is a machine that removes the outer husk and chaff from harvested rice grains, work that was traditionally done by hand with a mortar and pestle before mechanical rice pounders and then hullers took over the task. The most widely used modern type is the Engelberg huller, designed by the German Brazilian engineer Evaristo Conrado Engelberg and first patented in 1885, which uses steel rollers to strip the husk from the grain. Other hullers use rotating disks or cones with abrasive surfaces, or rubber rollers that reduce grain breakage at the cost of needing frequent replacement, and such machines remain central to rice processing across Asia.
Facts
Partially Attested
Introduced YearThe year 1885 is the first patent of the Engelberg huller, the most popular modern type; hand pounding in a mortar and pestle is far older and the source gives no date for it. OriginRice was traditionally hulled by pounding it with a mortar and pestle; the most widely used modern machine, the Engelberg huller, was designed by the German Brazilian engineer Evaristo Conrado Engelberg in Brazil and first patented in 1885. 1 Connections
Associated With
Rice, Crops a rice huller removes the husk from harvested rice grain
Sources
1. Rice Huller (Wikipedia)
Article text on the Engelberg huller
the most popular modern type in use today is the Engelberg huller designed by German Brazilian engineer Evaristo Conrado Engelberg in Brazil and first patented in 1885.
Article text on hulling techniques
Throughout history, there have been numerous techniques to hull rice. Traditionally, it would be pounded using some form of mortar and pestle.
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