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Avocado

Fruits

The avocado is an evergreen tree native to the Americas, prized for its large, oily fruit, botanically a single-seeded berry. Its native range runs from Mexico to Peru, and archaeological evidence shows early human use across Central and South America dating back thousands of years. Mexico is the leading modern producer, supplying about a quarter of the world''s avocado harvest. This description is adapted from Wikipedia contributors under CC BY-SA 4.0; changes were made. https://creativecommons.org/licenses/by-sa/4.0/

Facts
Classification
Life Cycle
Perennial 1
Primary Use
Food 1
Scientific Name
Persea americana 2
Crop Class
Fruit 1
In the Other Atlases
Sources
1. Avocado (Wikipedia)
  • lead: prized for its large and unusually oily fruit
  • lead: an evergreen tree
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2. Avocado (Wikipedia)
Wikimedia Foundation
  • Lead section
    The avocado, alligator pear or avocado pear (Persea americana) is an evergreen tree in the laurel family (Lauraceae).
  • Lead section, scientific name
    (Persea americana)
  • Lead section, classification
    The avocado, alligator pear or avocado pear (Persea americana) is an evergreen tree in the laurel family (Lauraceae).
  • History section
    Domestication is traditionally believed to have originated in the Tehuacan Valley in the state of Puebla, Mexico.
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