Figure

Jules Guyot

Plant Sciences

Jules Guyot (1807 to 1872) was a French physician and agronomist, born in Gyé-sur-Seine in the department of Aube. He studied medicine in Paris and was drawn to mechanics, physics and telegraphy, but he became best known for his work in viticulture. He introduced a cane-pruning method for training vines on trellises, now called the Guyot system, which is widely used in European vineyards in single and double forms. Between 1861 and 1867 he surveyed the vineyards of 71 French departments, and his books include Culture de la vigne et vinification and Étude des vignobles de France. The Institut Jules Guyot, the wine and vine institute of the University of Burgundy in Dijon, is named in his honor, as is a pear variety.

Facts
Birth Year
1807 1
Death Year
1872 1
Role
Agronomist 1
Connections

Works In

Agronomy, Disciplines
Source Jules Guyot (Wikipedia)
Source Jules Guyot (Wikipedia)
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Nationality

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Source Jules Guyot (Wikipedia)Lead, nationality
Quote, Lead, nationality
was a French physician and agronomist who was born in the commune of Gyé-sur-Seine, in the department of Aube
Sources
1. Jules Guyot (Wikipedia)
  • Lead, birth date
    17 May 1807-31 March 1872) was a French physician and agronomist
  • Lead, death date
    17 May 1807-31 March 1872) was a French physician and agronomist
  • Lead, occupation
    was a French physician and agronomist
  • Lead, nationality
    was a French physician and agronomist who was born in the commune of Gyé-sur-Seine, in the department of Aube
  • Works In: Viticulture, Lead, field of work
    but he is best known for his work in viticulture
  • In Group: Horticulture, Career, vine cultivation
    Guyot is remembered for making improvements in the cultivation and preparation of grapevines for the production of quality wines
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