Shakuntala Haraksingh Thilsted, born in 1949, is a specialist in nutrition sensitive approaches to aquatic food systems and a dual national of Trinidad and Tobago and Denmark. She was announced on 11 May 2021 as winner of the 2021 World Food Prize, the first woman of Asian ancestry to receive the award.
Facts
NationalityTrinidadian-Danish (dual nationality) 2 Defining ContributionFirst to discover the high levels of essential micronutrients and fatty acids in small native fish species commonly consumed in Bangladesh. 2 Sources
1. Wikipedia: Shakuntala Haraksingh Thilsted
Wikimedia Foundationopening sentenceQuote, opening sentence
Shakuntala Haraksingh Thilsted (born 1949) is a specialist in nutrition-sensitive approaches to aquatic food systems.
View the Source 2. World Food Prize: Shakuntala Haraksingh Thilsted (2021)
World Food Prize Foundation2021 laureate announcement, opening paragraph
Shakuntala Haraksingh Thilsted of Trinidad and Tobago and Denmark was honored for her groundbreaking work in harnessing the use of aquaculture to fulfill the nutrition needs of rural communities, specifically women and children, in Asia and Africa.
2021 laureate announcement, nutrition science paragraph
Thilsted, the WorldFish Global Lead for Nutrition and Public Health, was the first to discover the high levels of essential micronutrients and fatty acids found in the small native fish species commonly found and consumed in Bangladesh.
View the Source Reader Challenges (0)
No disputes yet. Spotted an error or a better source? Open the first one.
Sign in to dispute this or suggest a correction.