Chemists who turned the methods of chemistry to farming, soils, fertilizers, feeds and food, from the nineteenth century founders of agricultural chemistry to the industrial chemists whose syntheses changed fertilizer supply. A person belongs here when the cited article describes them as a chemist or agricultural chemist whose work bears on agriculture, such as plant nutrition, fertilizer making, dairy testing or the study of soils and crops.
All Agricultural Chemists and Agrochemical Scientists
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Carl Bosch
Agriculture, General and Allied Sciences
Charles Anthony Goessmann
Agriculture, General and Allied Sciences
Doris Gnauck White
Agriculture, General and Allied Sciences
Edward Hopkins Jenkins
Agriculture, General and Allied Sciences
Evangelina Villegas
Agriculture, General and Allied Sciences
Fritz Haber
Agriculture, General and Allied Sciences
Harold Tempany
Agriculture, General and Allied Sciences
Harry Snyder
Agriculture, General and Allied Sciences
John A. Pickett
Agriculture, General and Allied Sciences
John Bennet Lawes
Agriculture, General and Allied Sciences
Joseph Henry Gilbert
Agriculture, General and Allied Sciences
Justus von Liebig
Agriculture, General and Allied Sciences
Margarete von Wrangell
Agriculture, General and Allied Sciences
Ralph Waldo Emerson MacIvor
Agriculture, General and Allied Sciences
Shang Fa Yang
Agriculture, General and Allied Sciences
Stephen Moulton Babcock
Agriculture, General and Allied Sciences
Wendell L. Roelofs
Agriculture, General and Allied Sciences
Wilbur Olin Atwater
Agriculture, General and Allied Sciences
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Evangelina Villegas (Wikipedia)
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was a Mexican cereal biochemist whose work with maize led to the development of quality protein maize (QPM).
View the Source Doris Gnauck White (Wikipedia)
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researcher of the biochemical and biophysical foundations of agriculture
View the Source Wendell L. Roelofs (Wikipedia)
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Developed insect sex attractants for pest control
View the Source Justus von Liebig (Wikipedia)
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Justus Freiherr von Liebig (12 May 1803-18 April 1873) was a German scientist who made major contributions to the theory, practice, and pedagogy of chemistry, as well as to agricultural and biological chemistry; he is considered one of the principal founders of organic chemistry.
View the Source Fritz Haber (Wikipedia)
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Fritz Jakob Haber (German: [ˈfʁɪt͡s ˈhaːbɐ] ; 9 December 1868-29 January 1934) was a German chemist who received the Nobel Prize in Chemistry in 1918 for his invention of the Haber process, a method used in industry to synthesize ammonia from nitrogen gas and hydrogen gas.
View the Source Carl Bosch (Wikipedia)
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Carl Bosch (German pronunciation: [kaʁl ˈbɔʃ] ; 27 August 1874-26 April 1940) was a German chemist and engineer and Nobel Laureate in Chemistry.
View the Source Joseph Henry Gilbert (Wikipedia)
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Sir Joseph Henry Gilbert (1 August 1817-23 December 1901) was an English chemist, noteworthy for his long career spent improving the methods of practical agriculture.
View the Source Wilbur Olin Atwater (Wikipedia)
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Wilbur Olin Atwater (May 3, 1844, September 22, 1907) was an American chemist known for his studies of human nutrition and metabolism, and is considered the father of modern nutrition research and education.
View the Source Stephen Moulton Babcock (Wikipedia)
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Stephen Moulton Babcock (22 October 1843-2 July 1931) was an American agricultural chemist.
View the Source Wikipedia: Charles Anthony Goessmann
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Charles Anthony Goessmann (13 June 1827-1 September 1910), known in his native German as Karl Anton Gößmann, was a Massachusetts agricultural and food chemist.
View the Source Margarete von Wrangell - Wikipedia
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Margarethe Mathilde von Wrangell, after 1928 Princess Andronikow, née Baroness von Wrangell (7 January 1877-21 March 1932) was a Baltic German agricultural chemist and the first female full professor at a German university.
View the Source Wikipedia: Harry Snyder (scientist)
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Harry Snyder (1867-1927) was an American agricultural scientist, a specialist in agricultural chemistry.
View the Source Edward Hopkins Jenkins - Wikipedia
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Edward Hopkins Jenkins (May 31, 1850, November 6, 1931) was an American agricultural chemist who served as director of the Connecticut Agricultural Experiment Station from 1900 to 1923.
View the Source Harold Tempany (Wikipedia)
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Sir Harold Augustin Tempany CBE CMG (23 July 1881-2 July 1955) was a British agricultural chemist who served for forty-three years in the Colonial Agricultural Service.
View the Source Ralph Waldo Emerson MacIvor (Wikipedia)
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Ralph Waldo Emerson MacIvor (c. 1852-1 April 1917) was a United Kingdom agricultural chemist, active in Australia, New Zealand and Scotland.
View the Source Shang Fa Yang (Wikipedia)
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Shang Fa Yang (Chinese: 楊祥發; pinyin: Yáng Xiángfā; November 10, 1932, February 12, 2007) was a Taiwanese-American biochemist and botanist specializing in agricultural chemistry.
View the Source John A. Pickett (Wikipedia)
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John Anthony Pickett (born 21 April 1945) is a British chemist who is noted for his work on insect pheromones.
View the Source John Bennet Lawes (Wikipedia)
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Sir John Bennet Lawes, 1st Baronet, FRS (28 December 1814-31 August 1900) was an English entrepreneur and agricultural scientist. He founded an experimental farm at his home at Rothamsted Manor that eventually became Rothamsted Research, where he developed a superphosphate that would mark the beginnings of the chemical fertilizer industry
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